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Nimbu pani
(Lemon or lime drink)


Preparation time: 5 min
2/3 cup (150 ml) lemon or lime juice
5 cups (1.2 l) water
5 tablespoon sugar
1 tablespoon rose-water
1/4 teaspoon salt
ice (optional)

Mix all the ingredients well. Serve chilled, with a thin slice of lemon or lime. You can vary the amounts of lemon juice and sugar according to your taste.